El Vaquero Mexican Restaurant (Delaware) Online Ordering Menu

Two deep fried small rollitos filled with black bean corn salsa, cheese, and avocado, served with lettuce and chipotle dressing.

Grilled onions, peppers, mushrooms, and tomatoes.

Sweet and spicy marinated chicken served with lettuce wraps, topped with fresh feta cheese and cilantro.

Guacamole dip, bean dip, and cheese dip.

Grilled shrimp, onions, mushrooms, poblano peppers, and melted cheese.

Grilled Mexican pork sausage and melted cheese.

Refried beans and cheese dip.

3 Different and delicious salsas: Roasted tomatoes with roasted jalapenos; Green tomatillo with onions, cilantro, and jalapeno; Green tomatillo with red chile de arbol.

Slow roasted beef with guajillo sauce, onions, cilantro, lime and tomatillo hot sauce. With mozarella cheese and beef broth garnished with cilantro, onions and lime.

Grilled sirloin steak, onions, cilantro, lime, and tomatillo hot sauce.

Marinated pork in special sauce, onions, cilantro, lime, and tomatillo hot sauce.

Marinated chicken, onions, cilantro, and feta cheese.

3 Shrimp per tortilla, broccoli coleslaw, chipotle sauce, and lime.

Roasted pork with special mango and pineapple sauce, lime, and tomatillo hot sauce.

Sweet and spicy marinated chicken topped with feta cheese, cilantro, lime, and tomatillo hot sauce.

Fish tacos, broccoli coleslaw, chipotle sauce, and lime.

Slow roasted beef barbecue with guajillo sauce, onions, cilantro, lime, and tomatillo hot sauce.

Cooked zucchini, onions, tomatoes, corn, and creamy sauce tacos, wrapped in lettuce leaf. Topped with feta cheese and cilantro. Comes with chipotle sauce.

Shredded chicken cooked with onions and chipotle peppers, topped with lettuce, tomatoes, and feta cheese, served with tomatillo sauce, and lime, on the side.

Homemade Mexican sausage, onions, cilantro, tomatillo hot sauce, and lime.

Delicious roasted pork.

Sirloin steak, chicken, and shrimp.

Grilled marinated chicken breast, cooked with black bean corn salsa, in tortilla strips, served with melted Monterrey jack cheddar cheese. Evaporated with El Vaquero original margarita, served with rice, beans, and tortillas.

Grilled chicken breast with grilled onions, poblano peppers, mushrooms, and melted cheese. Served with tortillas.

Three marinated chicken soft tacos, topped with feta cheese and cilantro. Served with lettuce, broccoli coleslaw, and sour cream. This dish is served with one side.

Chicken strips sauteed on medium chipotle sauce. Served with tortillas.

Grilled chicken strips, sauteed with zucchini, roasted red and poblano peppers, on creamy red sauce or green tomatillo, and cheese sauce, over a bed of Mexican rice, or black beans. This dish does not include a side order.

Chicken strips sauteed on hot diabla sauce. Served with tortillas.

Three chicken enchiladas covered with mole poblano sauce and cheese.

One burrito and one enchilada topped with lettuce, sour cream, and tomatoes.

Shredded chicken covered with mole poblano sauce and cheese. Served with tortillas.

Grilled chicken strips over a bed of Mexican rice, covered with melted cheese. Served with guacamole salad, sour cream, tomatoes, broccoli, coleslaw, and tortillas. This dish does not include a side order.

Grilled chicken strips sauteed on creamy red sauce. Served with tortillas.

Grilled chicken strips, cooked squash, zucchini, bell peppers, onions, and tomatoes, over a bed of Mexican rice, topped with cheese sauce. Served with guacamole salad, sour cream, tomatoes, and tortillas. This dish does not include side order.

Grilled marinated chicken breast cooked with onions and mushrooms, covered with Monterrey mixed cheese.

Grilled chicken strips cooked with pineapple and Mexican pork sausage, topped with shredded cheese, and fresh green onions, served over a flour tortilla.

Two tinga tostadas with shredded chicken cooked with onions and chipotle peppers, topped with lettuce, tomatoes, and feta cheese.

One chicken enchilada, grilled marinated chicken breast, and skirt meat. Served with Mexican rice, black beans, and tortillas.

Two burritos filled with shredded pork, cooked with sun dried red pepper sauce, covered with sour cream, lettuce, avocado slices, and tomatoes.

Four rolled corn fried tortillas, mashed potatoes, refried beans, and beef tips or shredded chicken. Topped with lettuce, sour cream, tomatoes, feta cheese, and red sauce. Your choice of Mexican rice or beans.

A grilled flour tortilla, spread with refried beans, cheese, stuffed with beef tips, shredded chicken or pork carnitas, comes with two sides.

Delicious roasted pork tips. Served with guacamole salad, pico de gallo, rice, beans, tortillas, and a special mango and pineapple sauce.

Two burritos, one shredded chicken and one ground beef, spread with refried beans, topped with lettuce, tomatoes, and sour cream.

Supreme combination of four enchiladas, one chicken, one beef, one cheese, and one bean, covered with ranchero sauce, lettuce, sour cream, and tomatoes.

Cheese nachos with chicken, beef, beans, lettuce, sour cream, and tomatoes.

Large burrito filled with Mexican rice, refried beans, and cheese sauce on top, served with lettuce, sour cream, pico de gallo, and guacamole on the side.

One burrito filled with Mexican pork sausage, mashed potatoes, Mexican rice, refried beans, and green tomatillo sauce, covered with cheese sauce. Served with Mexican rice, refried beans, lettuce, sour cream, and tomatoes.

Grilled flour tortilla stuffed with cheese, grilled bell peppers, onions, tomatoes, and mushrooms. Served with Mexican rice, refried beans, sour cream, guacamole salad, and tomatoes.

Three enchiladas: one beef tips, one shredded chicken, and one cheese, covered with fresh green tomatillo sauce. Served with Mexican rice, lettuce, sour cream, and tomatoes.

Two soft or deep fried burritos, with cheese sauce on top. Served with Mexican rice, refried beans, sour cream, tomatoes, and guacamole salad. Made with beef tips or chicken.

Grilled skirt meat. Served with Mexican rice, refried beans, guacamole salad, pico de gallo, and tortillas.

One burrito filled with slow roasted beef barbacoa, Mexican rice, and refried beans, with cheese sauce on top, served with lettuce, guacamole, sour cream, and pico de gallo.

Grilled rib-eye steak covered with ranchero sauce. Served with Mexican rice, refried beans, pico de gallo, guacamole salad, and tortillas.

Grilled rib-eye steak topped with grilled onions, bell peppers, and tomatoes. Served with Mexican rice, refried beans, and tortillas.

Grilled rib-eye steak and shrimp, covered with melted cheese. Served with Mexican rice, refried beans, special mango and pineapple sauce, and tortillas.

Grilled shrimp sauteed with zucchini, roasted red and poblano peppers, on creamy red sauce, over a bed of brown Mexican rice or black beans.

Shrimp sauteed in creamy ranchero sauce. Served with brown Mexican rice or refried beans, and tortillas.

Boiled shrimp with avocado, lime juice, pico de gallo, and homemade sauce. Served hot or cold.

Three bean enchiladas, topped with grilled shrimp and covered with cheese sauce, served with brown Mexican rice, lettuce, sour cream and tomatoes.

Grilled shrimp, squash, zucchini, bell peppers, onions, and tomatoes, over a bed of brown Mexican rice, topped with signature medium spicy cheese sauce. Served with guacamole salad, sour cream, tomatoes, and tortillas.

Sauteed shrimp on hot sauce. Served with brown Mexican rice, refried beans, guacamole salad, and tomatoes.

Grilled fish tilapia. Served with brown Mexican rice, broccoli coleslaw, pico de gallo, guacamole salad, and tomatoes.

One burrito filled with Mexican mashed potatoes, grilled spinach, tomatoes, onions, and cheese sauce on top. Served with your choice of two sides.

Grilled fresh mushrooms, red, green peppers, onions, tomatoes, zucchini, and squash. Served with brown Mexican rice, refried beans, lettuce, pico de gallo, guacamole, sour cream, and tortillas.

One deep fried burrito stuffed with grilled red and green peppers, zucchini, and fresh avocado, covered with cheese sauce. Served with brown Mexican rice, black beans or refried beans, gourmet greens, broccoli coleslaw, and sour cream.

Grilled spinach, onions, tomatoes, and cheese quesadilla. Served with lettuce, pico de gallo, sour cream, and your choice of brown Mexican rice, black beans, or refried beans.

Grilled flour tortilla stuffed with onions, bell peppers, tomatoes, mushrooms, and cheese. Served with tossed salad and your chocie of brown Mexican rice, black or refried beans.

Three cheese enchiladas topped with grilled onions, bell peppers, and zucchini, covered with ranchero sauce. Served with lettuce, tomatoes, broccoli coleslaw, and your choice of brown Mexican rice, black or refried beans.

One large burrito filled with grilled mushrooms, bell peppers, onions, tomatoes, zucchini, and squash, covered with cheese sauce. Served with your choice of two sides.

Grilled flour tortilla quesadilla stuffed with grilled red and green peppers, zucchini, cheese, and avocado. Served with lettuce, tomatoes, and your choice of brown Mexican rice, refried beans, or black beans.

Three cheese enchiladas, topped with grilled spinach and cheese sauce. Served with brown Mexican rice, black or refried beans, guacamole salad, and tomatoes.

Creamy caramel sauce over the silky custard with a taste of Mexican tradition.

Fried flour tortilla with honey, butter, and cinnamon.

Creamy cheesecake wrapped in a pastry tortilla, fried golden, and dusted with cinnamon and sugar.

Ice cream rolled in corn flakes and cinnamon. Served with your choice of strawberry syrup, chocolate, or honey, and whipped cream.

Sweet strip of fried dough dusted with sugar and cinnamon, covered in chocolate syrup and whipped cream.

(Deep Fried Burrito) Beef or Chicken with cheese sauce on top and lettuce, sour cream, guacamole and tomato on the side.

Beef or chicken.

Beef or chicken.

Beef, chicken, bean, or cheese.

Beef or chicken.

Beef, chicken, bean, or cheese.

Cheese or mashed potatoes.

Beef or chicken.

Beef or chicken.

Beef, chicken, bean, or cheese.

Beef or chicken.

Beef, chicken, bean, or cheese.

Cheese or mashed potatoes.

(Vegetarian) One burrito filled with Mexican mashed potatoes, grilled spinach, tomatoes, and onions, topped with cheese sauce.

A grilled flour tortilla, spread with refried beans, cheese, stuffed with beef tips, shredded chicken or pork carnitas.

Crispy flour tortilla shell, cheese sauce, lettuce, sour cream, and tomato. Beef or Chicken. This dish does not include a side order

(Soft or deep fried burrito) with cheese sauce on top. Served with sour cream, tomato, and guacamole salad. Beef tips or chicken

One Taco, one enchilada.

Two chicken enchiladas topped with fresh green tomatillo sauce

One chicken burrito, one chicken enchilada with your choice of mole sauce or red sauce

Two eggs over-easy, over corn tortillas, topped with mild red sauce. Served with tortillas.

Grilled fresh mushrooms, bell peppers, tomatoes, onions. Served with guacamole salad, sour cream, pico de gallo, and tortillas.

Two rolled corn fried tortillas, one beef tips, one shredded chicken. Served with guacamole salad, sour cream, and tomato

(Vegetarian) A grilled flour tortilla stuffed with onions, bell peppers, tomatoes, mushrooms, and cheese

(Vegetarian) One large burrito filled with grilled mushrooms, bell pepper, onions, tomatoes, zucchini and squash covered with cheese sauce.

Scrambled eggs with Mexican pork sausage. Served with tortillas

One burrito filled with grilled bell peppers, tomatoes, onions, mushrooms with cheese sauce on top.

Delicious roasted pork tips, guacamole salad, pico de gallo, tortillas

(Vegetarian) One grilled flour tortilla quesadilla stuffed with grilled red and green peppers, zucchini and squash, cheese, avocado

Grilled marinated chicken breast cooked with onions and mushrooms, covered with Monterey mixed cheese and fresh green onions.

Grilled chicken strips cooked with pineapple and Mexican pork sausage, topped with shredded cheese, served over a flour tortilla

Two tinga tostadas with shredded chicken, cooked with onions and chipotle peppers, topped with lettuce, tomatoes, and sour cream.

Romaine lettuce, gourmet greens, black bean corn salsa, roasted green, red peppers, and tortilla strips. With marinated chicken.

Romaine lettuce, gourmet greens, roasted green, red peppers, black bean corn salsa, Monterey Jack & cheddar cheeses, tomatoes, avocado, and tortilla strips. With grilled chicken.

Romaine lettuce, gourmet greens, pineapple, mango, black corn salsa, feta cheese, and tomatoes, with grilled shrimp and your choice of dressing.

Romaine lettuce, gourmet greens, black bean corn salsa, feta cheese, tomatoes, and tortilla strips. With diced grilled chicken.

Crispy flour shell, cheese sauce, lettuce, sour cream, and tomatoes. Made with beef or chicken.

Chicken broth, shredded chicken, pico de gallo, and hominy.

Chicken broth, shredded chicken, and tortilla strips.

Romaine lettuce, gourmet greens, pico de gallo, avocado, cheese, and tortilla strips.

Marinated baked pork Yucatan style. Served on a bed of rice, and sprinkled with fresh green onions. Served with three flour tortillas, beans, lettuce, guacamole, sour cream, pico do gello, and tomatoes. Red onions cooked with lime and habanero, served on the side.

Three enchiladas (choose from shredded chicken, pork, beef, cheese, or beans) with special red sauce, sour cream, and green onions. Served with our choice of two sides.

Grilled shrimp, sirloin steak, grilled chicken, and Mexican sausage, cooked with onions, mushrooms, bell peppers, tomatoes, zucchini, and a special red sauce, with melted Monterrey cheese. Served with two sides, lettuce, guacamole, sour cream, tomatoes, pico de gallo and three flour tortillas.